For the filling use: https://ilona.me.uk/cream-charlotte/ with whipped cream folded in
https://www.grandmasproject.org/en/recipe/moskva-torta-1b43a
Ingredients:
You will need the following twice over to make 4 layers of sponge.
Egg whites (from a carton) – 133g
Egg white (from 1 egg) – 1
Sugar – 5tbsp
Egg yolk (from 1 egg) – 1
Flour – 1tbsp
Wallnuts (ground) – 100g
Sour cherries
Pineapple
Almond Flakes
Instructions:
Preheat oven to 200 C Fan
Whisk the egg whites and sugar until stiff peaks. Fold in the yolk, flour and ground wallnuts.
Spread thinly onto a lined baking tray (20x30cm).
Bake for 14 mins
Repeat to make a second sponge.
Cut each layer in half to create 4 layers of sponge.
https://hotelmoskva.rs/en/pastry-moskva