Ingredients Apples (peeled, corked and chopped) – 300gEggs – 2Sugar 50gGF bread flour – 125gBaking powder – 1/2tsp Instructions Bake at 180 C Fan for 30 minutes in 18cm tin…. [Continue Reading]
An interesting chocolate cake that reveals vertical layers when cut.
Gluten and dairy free rhubarb cake.
Cake potatoes are a unique Russian sweet treat. This is a gluten and dairy free version, but you can also make these with a standard cake sponge.
A special cake with a crunchy surprise, which is also gluten and dairy free.