A light mousse cake with tropical flavours of mango, passion fruit, pineapple and banana. Contains nuts for a little extra crunch.
Category: Sweet
An interesting chocolate cake that reveals vertical layers when cut.
An interesting chocolate cake that reveals vertical layers when cut.
Inspired from the artist Claude Monet’s favourite birthday cake – Le Gateau Vert.
A tropical cake perfect for a birthday party. Contains nuts.
This jam will only store for up to 1 year. Ingredients: Fruits (washed and chopped) – 1kgSugar – 500gLemon – 1/4 (chopped in half) Extra Preparation Notes: The ingredients are… [Continue Reading]
Relatively simple decoration to dress up any cake.
For use in sponges, ice creams and butter creams.
This cake should be made in several stages over 2 days. Give yourself plenty of time, this extra special cake is worth it.
A versatile cream, good for piping flowers and other cake decorations. This recipe is from an old factory manual from the USSR “Manufacture of Cakes and Pastries” published 1971.