Cake potatoes are a unique Russian sweet treat. This is a gluten and dairy free version, but you can also make these with a standard cake sponge.
Author: Ilona
This is the original recipe invented for the coronation of Queen Elizabeth II in 1953 by Constance Spry.
A special cake with a crunchy surprise, which is also gluten and dairy free.
Relatively simple decoration to dress up any cake.
For use in sponges, ice creams and butter creams.
This cake should be made in several stages over 2 days. Give yourself plenty of time, this extra special cake is worth it.
A British classic, perfect for picics and parties.
A spicy tomato sauce. Use with penne or fusilli pasta. Also goes well with spinach and ricotta ravioli.
Canned tomato – 400gRed pepper – 200gChilli – 35gGarlic – 25gGround corriander – 1/2tsp Chop all ingredients, then blend with stick blender. Leave to marinade overnight.
A simple and tasty canapé to impress at a party.