Very versatile to use on a variety of cakes. You can make this out of milk, dark or white chocolate.
Author: Ilona
A traditional Russian cake consisting of giant honey flavoured biscuits with a filling of caramelised condensed milk, adorned with almond flakes.
How I Started This was the first time I used a pattern to make a dress (back in 2016). My first attempt was not up to my standards. I miscalculated… [Continue Reading]